Try-Me-Night: Last-Minute Lasagnaby Angie
Sat
6 Sep 2008
8:09 pm1
6 Sep 2008
8:09 pm1
This recipe was great! I kind of thought it wouldn’t really turn out like lasagna, but it actually worked great and was really easy! I used home-made tomato sauce with meat instead of bottled spaghetti sauce, and it was delicious. You can also switch up the flavors with the type of ravioli you buy, which I might try in the future. Ours wasn’t quite as healthy because I dispensed with the spinach, since Jim doesn’t like it. In any case, this is definitely a keeper: tasty, super easy, and very nice presentation.